Sea Moss with Turmeric and Burdock Root
$30.00
Sea moss infused with Turmeric and Burdock Root, two powerful antioxidants that may help reduce inflammation, remove toxins from the body, and prevent certain cancers.
Product Details:
- 1-month supply
- Non-GMO
- Gluten, dairy, soy-free, and keto-friendly
- Free of artificial ingredients and preservatives
- Third party testing
- Made with organic ingredients.
The details
Wildcrafted Jamaican sea moss with organic turmeric root and organic burdock root — two traditional culinary roots.
Ingredients
Wildcrafted Jamaican Sea Moss (Chondrus crispus), whole plant. Organic Turmeric Root Powder with Curcumin (Curcuma longa). Organic Burdock Root Powder (Arctium lappa).
What’s inside
Per teaspoon: sea moss 2,000 mg, burdock root 1,000 mg and turmeric root 1,000 mg, plus 1 g dietary fiber, potassium, magnesium, sodium and folate. Gluten free, vegan, non-GMO.
How to use
Mix one teaspoon into your favorite beverage or soup and stir well. Especially good in golden milk, tea and stews.
Before you start
Sea moss naturally contains iodine, and iodine levels in seaweed vary. If you have a thyroid condition, take thyroid medication, take blood thinners, or are pregnant or breastfeeding, speak with a healthcare professional before use. Keep out of reach of children.
Supplement Facts
Serving size 1 teaspoon (4 g) · 28 servings per container
| Nutrient | Per serving | % DV |
|---|---|---|
| Calories | 10 | – |
| Total Carbohydrate | 3 g | 1% |
| Dietary Fiber | 1 g | 4% |
| Folate | 20 mcg DFE | 4% |
| Magnesium | 15 mg | 4% |
| Sodium | 50 mg | 2% |
| Potassium | 240 mg | 4% |
| Sea Moss (wildcrafted whole plant) | 2,000 mg | – |
| Burdock Root (organic) | 1,000 mg | – |
| Turmeric Root with Curcumin (organic) | 1,000 mg | – |
% Daily Values are based on a 2,000 calorie diet. Daily Value not established where blank.
Questions
What is in each serving?
Per teaspoon: 2,000 mg sea moss, 1,000 mg organic turmeric root with curcumin and 1,000 mg organic burdock root.
Why turmeric and burdock root?
Both are traditional culinary roots. Turmeric root contains curcumin, and burdock root has a long history in Caribbean and Asian home cooking. We include them for their traditional use and flavour, not as a treatment for any condition.
What does it taste like?
Warm and earthy from the turmeric. Good in golden milk, tea, soups and stews.